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Pandemic pushes sandwich concepts to refocus
Sandwich brands, like all restaurants, have seen a dramatic shift in business as the fallout from COVID-19 changes how consumers interact with food brands. Those in the fast-casual segment, though, haven
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Togo’s Is Offering Exciting Incentive Programs for Franchisees Looking To Join the Brand in 2020
The sandwich franchise is gearing up for a big 2020 thanks to their new 3.0 store concept, targeted growth and two development incentive programs.
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Togo
The veteran franchisee was so impressed by Togo
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Togo
Togo’s Franchisee and Community ‘Man of the Year’ Greg Wimp Is Bringing the Brand’s New Look and Feel to Downtown Watsonville
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Togo
Sandwich franchise introduces a 3.0 design of the future that includes a new operating system to dramatically increase speed and quality of service as well as a new open-look interior design featuring modern finishes and vibrant colors that pair perfectly with Togo
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True to the Sandwich, Aligned to the Consumer: Togo
Togo
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Reasons to Look at Togo
How the West Coast sandwich company continues to evolve while staying true to quality and providing a great environment for workers and guests alike.
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How Togo
With new customer-facing ordering channels and improved back-of-house integration, Togo
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Togo
With a background in tech, Greg Wimp didn
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Togo
The new Togo’s Hot Chicken sandwich was recently featured in Nation’s Restaurant News!
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